DELVO-CHEESE CP-124 DSF, 10U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CP-124 DSF, 10U contains Streptococcus thermophilus that helps improve texture, flavor and shelf life when used in food fermentation processes. Its precise blend of bacterial strains has been formulated to promote optimal acidification and flavor development. DELVO-CHEESE CP-124 DSF, 10U delivers consistent and reliable performance for artisanal and industrial food manufacturing applications.
DELVO-CHEESE CP-124 DSF, 10U
By: dsm-firmenich
Technical Description of DELVO-CHEESE CP-124 DSF, 10U
Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
457719
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DELVO-CHEESE CP-124 DSF, 10U - dsm-firmenich | IMCD Sweden