Food & Nutrition

EMULSIFORM CM 1125

By: KMC
KMC - EmulsiForm CM 1120 is a modified potato starch E1450 is a lipophilic starch that acts as an emulsifier. EmulsiForm CM 1120 can substitute egg yolk and milk proteins either completely or partly in mayonnaises and dressings with high oil content.
EMULSIFORM CM 1125
By: KMC

Technical Description of EMULSIFORM CM 1125

Group:
Starches and Starch Derivatives
Sub Group:
Sodium octenyl succinate starch
Product Number:
510936

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EMULSIFORM CM 1125 - KMC | IMCD Sweden