AVICEL-PLUS DP 5259

Description

AVICEL-PLUS® DP 5259 is a cellulose based stabilizer system composed of Microcrystalline cellulose (Cellulose gel) (E460), Tetrasodium diphosphate (E450iii), Calcium phosphate (E516), Sodium alginate (E401). AVICEL-PLUS® DP 5259 is designed for instant chocolate mousse, in this case no high shear for activation is required. AVICEL-PLUS® DP 5259 provides premium quality, quick setting. AVICEL-PLUS® DP 5259 is GMO free, Halal and Kosher certified. IMCD has an extensive range of solutions and if you haven’t found exactly what you are looking for, please get in touch. This product is available to you as it is authorised for sale in your registered country. It must not be resold outside your registered country.