SUPERIOR POTATO STARCH

SUPERIOR POTATO STARCH is a native potato starch powder that is ideal for various food applications. As a thickening and texturizing agent, SUPERIOR POTATO STARCH helps improve viscosity, mouthfeel and texture in foods without altering the taste. It has low moisture content of max 20% and pH between 6-8, making it very shelf stable for long periods. The protein content of max 0.1% and ash content of max 0.4% ensures it is pure and clean labeling. Being non-GMO and with almost negligible nutritional values, SUPERIOR POTATO STARCH is perfectly suitable for a wide range of gluten-free and other specialty food products. It provides excellent viscosity development and suspension capabilities in foods without adding any nutritional value. SUPERIOR POTATO STARCH is ideally produced in Denmark following highest food safety and quality standards.