AVICEL GP 7210

AVICEL GP 7210 is a stabilizer used in the food industry. It is a microcrystalline cellulose product that provides texture and stability. As a stabilizer, AVICEL GP 7210 helps maintain uniform consistency and prevents separation in foods. It has benefits like moisture retention and texture control. AVICEL GP 7210 is suitable for use in various food applications due to its ability to stabilize and thicken without altering the taste or flavor of food.