DB96 ALKALIZED COCOA POWDER

DB96 ALKALIZED COCOA POWDER is a fat-reduced alkalized cocoa powder suitable for food applications. DB96 ALKALIZED COCOA POWDER has a typical composition of fat-reduced alkalized cocoa powder with a fat content between 10-12% and pH between 7-7.2. It has a particle size of min. 99% <75um, 200 mesh sieve. DB96 ALKALIZED COCOA POWDER complies with EU regulations for maximum permitted levels of heavy metals in cocoa and derived products. It has a shelf life of 24 months after production date and is stored in multi-layer paper bags or polypropylene fabric big bags for food use. DB96 ALKALIZED COCOA POWDER is suitable for food applications due to its neutral taste and absence of off-taste, making it a versatile ingredient for various food products.