PUREMALT CB 120/65 is a hot water extract of lightly caramelised barley (Hordeum vulgare) malt, conditioned within a food production facility prior to concentration by vacuum evaporation. The product is manufactured according to the standards specified by the food safety standards. PUREMALT CB 120/65 provides consistent characteristic, malty, caramel, nutty flavour and is free from burnt and off flavours. It can be used in food applications like bakery, confectionary; ice cream; soups sauces and ready meals. PUREMALT CB 120/65 is suitable for food industry applications due to its consistent flavour profile and absence of burnt and off flavours.